In this season’s Pacific saury (sanma) fishery, landings of larger-sized fish are increasing. In recent years of poor catches, even when saury were c
In Hiroshima Prefecture, the natural collection of oyster seedlings reached its peak in early July, with many producers believed to have secured suff
At a marine industry exhibition held in Shizuoka City, a new automated inspection system that uses ultrasound AI to analyze fat content in frozen alb
Japan’s Ministry of Land, Infrastructure, Transport and Tourism (MLIT) has announced demonstration experiments for “automated logistics roads,” which
Development is underway on expanded polystyrene (EPS) floats used to keep oyster farming rafts afloat on the sea surface. Oyster farming has faced en
A new initiative has begun that utilizes ultra-low temperature frozen tuna itself as a cooling agent to temporarily reduce the power consumption of f
A research initiative is underway to utilize carbon dioxide emissions from refining plants in the production of feed for farmed salmon. This effort i
A proposal for high-barrier packaging materials tailored for the seafood industry—offering excellent quality preservation—is gaining attention. A ver
A new feed-based method for controlling sea lice, a long-standing challenge in Atlantic salmon farming, has been developed. The annual cost of dealin
High-quality offshore salmon farming, unique to Japan and “capable of competing on the world stage,” is being conducted in various regions across the